Mondragon Unibertsitatea has also participated in this edition of Euskaraldia, a massive social exercise of changing language habits. We’v..
In order to introduce the entrepreneurial and interesting gastronomic projects of Euskal Herria to our students, the Basque Culinary Cente..
Mikel Arbulu, Aitor Martín and Gorka Lizaso have created the company Goxoa, while studying the Bachelor’s degree in Entrepreneurial Learde..
Fourth grade students of Audiovisual Communication degree have organized the 9th edition of Huhezinema Short Film Festival. In addition, t..