2021-2022 | MUtelebista

Aitor Lizarralde, professor and researcher in the field of industrial organization at the Faculty of Engineering, has talked to us about t..

Aitor Lizarralde, professor and researcher in the field of industrial organization at the Faculty of Engineering, has talked to us about t..

In this video, Nerea Lopez, professor and researcher at the Faculty of Humanities and Education Sciences, talks about STEM education.

M..

In this video, Nerea Lopez, professor and researcher at the Faculty of Humanities and Education Sciences, talks about STEM education.

F..

Our university is growing little by little and in this video we can see the data of what we offer.

Alumni is an association of former students of Mondragon Unibertsitatea. In this video, former students Gorka Urdin, Eider Uribarri and Mi..

The 2nd grade students of the Early Childhood Education Degree have developed a special dynamic to work on their observation skills throug..

At Mondragon University we have developed our own research model. We investigate together with companies, institutions and technology cent..

At Mondragon Unibertsitatea we have always been committed to quality. In recent years, we have developed internal quality systems and qual..

At the Faculty of Engineering collaborating with companies is part of our identity. For this reason, we promote different collaboration mo..

How was the beginning of cooperativism in Arrasate? What were the values of the creators? We have addressed these and other issues in this..

How was the beginning of cooperativism in Arrasate? What were the values of the creators? We have addressed these and other issues in this..

We started trainning future chefs, and the bachelor’s degree in Gastronomy and Culinary Arts has already had 11 promotions. 570 people hav..

Usune Etxeberria, researcher at the Faculty of Gastronomic Sciences, talks about the relationship between gastronomy and health. She expla..

Usune Etxeberria, researcher at the Faculty of Gastronomic Sciences, talks about the relationship between gastronomy and health. She expla..