Mondragon Unibertsitatea
TagPlastic recycling project in Senegal in the degree of Ecotechnology
Students of the Degree in Engineering in Ecotechnologies are immersed in a plastic recycling project for Senegal. Through the Ndank Ndank ..
Mondragon University
Our university is growing little by little and in this video we can see the data of what we offer.
More information: https://www.mondra..
Learning to observe at the Early Childhood Education Degree
The 2nd grade students of the Early Childhood Education Degree have developed a special dynamic to work on their observation skills throug..
The Faculty of Engineering, in collaboration with companies
At the Faculty of Engineering collaborating with companies is part of our identity. For this reason, we promote different collaboration mo..
The Faculty of Gastronomic Sciences has celebrated its 10th anniversary
We started trainning future chefs, and the bachelor’s degree in Gastronomy and Culinary Arts has already had 11 promotions. 570 people hav..
Usune Etxeberria – Gastronomy and Health (Short version)
Usune Etxeberria, researcher at the Faculty of Gastronomic Sciences, talks about the relationship between gastronomy and health. She expla..
Usune Etxeberria – Gastronomy and Health (Full interview)
Usune Etxeberria, researcher at the Faculty of Gastronomic Sciences, talks about the relationship between gastronomy and health. She expla..
LEINN students in South Korea
Students from the bachelor’s degree in Entrepreneurial Leadership and Innovation (LEINN) have visited South Korea to learn about their rea..
Final project of the Degree in Audiovisual Communication: a communication campaign
3 students of the Degree in Audiovisual Communication have created a communication campaign for the Town Hall of Bergara with the aim of s..
Challenges of hydrogen technologies – Jose Maria Canales (full interview)
Jose Maria Canales, researcher and professor at Mondragon Unibertsitatea, talks to us about hydrogen technologies. What opportunities and ..
Challenges of hydrogen technologies – Jose Maria Canales (short version)
Jose Maria Canales, researcher and professor at Mondragon Unibertsitatea, talks to us about hydrogen technologies. What opportunities and ..
Vegetable Garden Project at the Basque Culinary Center
At the Basque Culinary Center we want to offer students a 360º view of gastronomy. To do this, we have launched a series of interdisciplin..
Spaces at the Faculty of Business Studies
At the Faculty of Business Studies of Mondragon Unibertsitatea, we use spaces that go beyond traditional campuses to become ecosystems of ..
Cooking with the chefs: Carito Lourenço
The 2nd year students of the Basque Culinary Center have completed the “Cocinando con los Chefs” (Cooking with the chefs) project. This ti..
Mtalent and Mondragon Assembly
Students of the Master’s degree in Strategic Management of Personal Talent address through challenges the necessary skills in the field of..